The U.S. Department of Agriculture, Food and Nutrition Service (FNS) issued a policy memo to share resources and tools that can help state agencies improve and expand their respective Supplemental Nutrition Assistance Program (SNAP) E…

The U.S. Department of Agriculture’s Food and Nutrition Service will host a webinar on July 18, 2019 from 1:00 p.m. to 2:30 p.m. ET to discuss the use of intermediaries in the administration of SNAP E…

This study, prepared by Mathematica, is the fourth annual report to Congress that evaluates 10 SNAP Pilot Projects in California, Delaware, Georgia, Illinois, Kansas, Kentucky, Mississippi, Vermont, Virginia and Washington. The report identifies…

This Urban Institute brief examines how variations in work schedules for participants in TANF and other safety net programs affect their ability to comply with weekly work requirements for reasons beyond participants’ control. Some challenges…

This comprehensive dataset from the University of Kentucky’s Center for Poverty Research profiles state-level data on every state, reflecting numbers, rates, amounts, and/or percentages of population; employed and unemployed individuals; three food…

This set of four videos, developed by the U.S. Department of Agriculture’s Food and Nutrition Service, highlights success stories among Supplemental Nutrition Assistance Program Employment…

This blogpost from the U.S. Department of Agriculture’s Food and Nutrition Service identifies the activities and experiences that occurred at the first SNAP E…