Building Better Futures through SNAP Employment and Training

This blogpost from the U.S. Department of Agriculture’s Food and Nutrition Service identifies the activities and experiences that occurred at the first SNAP E&T State Institute, “Taking SNAP E&T to Scale.” The blog highlights best practices shared, as well as the strategic planning processes used to develop a road map for an effective state SNAP E&T program. Successful programs find in-demand jobs and pair them with skills training that employers need for high-growth occupations.