Report

Food Stamp Participation Rates: 2004

This article reviews the effectiveness of the food stamp program by assessing the extent to which the program can reach its target population. In 2004, 38 million people were eligible for food stamps in any given month, and only 23 million participated in the program. Participation rates were higher among lower income families and among families on TANF and SSI, following past trends.

Source
Partner Resources
National/International
National
Topics/Subtopics
Supportive Services
SNAP/Food Assistance
Publication Date
2006-06-01